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Mariachi's Restaurant Inc

2084 Yonge St, Toronto, ON M4S 2A3 Get directions
$$
Mexican, Restaurant With Live Entertainment
Welcome to Mariachi,Toronto's best and most authentic Mexican restaurant. The restaurant, which opened in April 1998, is named after the folk music of Mexico and is rapidly gaining... more... See more text
Caterers, Mexican Restaurants
(11)
69 69
Opening at 11:00 am

1.5 km

I enjoy the authentic Mexican atmosphere. The food is very good, highly recommend the guacamole dip. Read more

Byblos Uptown

2537 Yonge St, Toronto, ON M4P 2H9 Get directions
$$$
Caterers, Caterers, Canadian Cuisine, American Cuisine, Wheelchair-accessible Restaurant
Mark McEwan and North 44 are proud to launch the next generation of personalized catering. Whatever you want we can do. Whether the gathering be small or large, intimate or casual,... more... See more text
Caterers, American Restaurants
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(11)
Opening at 11:00 am

2.0 km

Reservations were made 6 weeks ago as most restaurants are fully booked near Valentine's Day. However, North 44 was 1/2 filled. Our coats were quickly taken, we were quickly escorted to our table which had wide comfortable upholstered chairs. The service was very good for the exception that our server was very soft spoken and I had to ask him to repeat the specials 3 times. I guess the noise level in the restaurant didn't help much. North 44 has some nasty acoustics going on. It was soooo loud inside - people talking over each other, etc. Definitely not a place I would want to go to for a romantic dinner. On to the food. Appetizers ordered were the Soup of the day, Lobster Bisque with 'blah..blah..blah" (couldn't hear the waiter), Quebec Foie Gras with other stuff that sounded like a lot on the menu but actually looked like a stamp on the plate. $24.95 for a teeny sampling? Well, as small as the serving was, the taste was really good, as was the texture. And I don't like anything with a ducky/goosey flavour...so this dish was surprisingly quite good to me. The lobster bisque had bisque foam on the top that tasted like lobster water (yuck). The bisque was seasoned perfectly for me and had a hint of cinnamon. The slices of seared? lobster (?) inside the soup was a nice surprise. The serving size was generous... probably too generous for such a rich tasting soup. Entrees ordered were seared BC halibut in banana leaf. It arrived with a side of barely warm basmati rice. Also ordered was the braised beef short rib 'rubbed with spiced cocoa rub & served with soft polenta. The halibat was unwrapped at the table. It looked impressive enough until you looked closely and noticed the whole top of the halibut was covered in slivers of fresh ginger. The fish tasted like ginger and not much else. As if that wasn't bad enough, the halibut was overdone. Severely overdone. The basmati rice was bland and tasteless...and cold. The waiter, when informed, replaced the halibut dish with a quick cook entree of grilled Ahi Tuna - which was grilled perfectly and had good flavours, albeit, again, portion size was extremely small for $42.95. The braised beef rib dinner was what I found most disconcerting. When the plate was brought over, I thought they had brought me another appetizer. The serving was that small! I would put the meat portion at 4 oz (maybe) . It sat in the middle of a pool of creamy polenta that was as soupy as cream of wheat. But...it tasted good. I didn't detect any of the 'spiced cocoa rub' flavour in the meat, but the dish did taste good and probably would have tasted better if there was more of it and maybe a few sprigs of string beans or some kind of veg. 2 'sauteed' strips of red bell pepper does not count as veg. For dessert we ordered the Chocolate Bomb and Kashmiri Chai Brulee. Dessert was disgustingly sweet but was also well balanced with the tart fruit coulis spread across the plates. The only alcoholic beverage ordered was a Lipstick Martini or Martini Lipstick. It was okay. I don't know if my expectations were too high for this restaurant or if it's because I am a true foodie and a great cook that I expect that when I go out to eat in a restaurant the food will be better than what I can cook myself. I found only a part of that to be the case. If you can't cook good food at home and you do want good food to eat, then I would recommend North 44. But bring money. Lots of it cause their meals are not filling. If it weren't for the delicious black olive artisan bread and endless water refills, I would have gone home starving. Read more

The Cupcake Shoppe

2587 Yonge St, Main, Toronto, ON M4P 2J1 Get directions
$$
Bakery, Canadian Cuisine, Casual
The Cupcake Shoppe, located in Toronto's bustling Yonge and Eglinton area, offers a total of 28 nut-free cupcake flavours, with eleven available in-store every day. To give you a t... more... See more text
Caterers, Bakeries
Opening at 10:00 am

2.1 km

Bread & Butter

507 Mount Pleasant Rd, Toronto, ON M4S 2L9 Get directions
$$
Eastern-european, Casual
Come enjoy a savory dish at Bread & Butter. Come experience their casual ambiance. They are open nightly from Monday to Saturday and are accessible by public transit. The neighbori... more... See more text
Eastern European Restaurants, Restaurants
(13)
27 27
Opening soon 9:00 am

2.3 km

This is a really cozy place with caring, friendly people and very good food. Read more

Baklawa Queen

1404 Yonge St, Toronto, ON M4T 1Y5 Get directions
Baklawa Queen on Yonge Street provides delicious Middle Eastern food and desserts. Our catering service is perfect for any occasion; whether you’re hosting an intimate dinner, a we... more... See more text
Caterers, Bakeries
Open until 6:30 pm

2.3 km

The phone number for this merchant may have changed recently

Saucy

284 Avenue Rd, Toronto, ON M4V 2G7 Get directions
casual
WE ARE THRILLED TO ANNOUNCE THE OPENING OF TORONTO'S NEWEST CATERING CO. "SAUCY AFFAIRS", FEATURING THE TALENTS OF RENOWNED CHEF GREG COUILLARD AND DYNAMIC CHEF DE CUISINE GLENROY ... more... See more text
Caterers, Restaurants
Opening soon 9:00 am

2.8 km

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Caterers M5P2N7

Whether you’re preparing for a wedding dinner, a cocktail, a buffet, or hiring a private chef, the quality of the food and the service offered in M5P2N7 will influence your guests’ experience.

5 Tips for Finding a Caterer in M5P2N7

When to Start Your Search

The date when you need to find your caterer varies depending on the size of your event. We recommended actually booking your M5P2N7 caterer 5 to 8 months prior to the date of the event, but you should really consider doing it earlier during busier periods, such as the summer time or the holidays.

Know the Type of Service You Want

Do you want a sit-down meal, a cocktail, a buffet, meal trays? An Italian, Chinese, or Moroccan M5P2N7 caterer? Know what you want, and always make sure your caterer will be able to meet your needs.

Ask for a Tasting

A professional caterer will allow you to taste various dishes before you make your choice. Be sure to always explicitly ask for a tasting in order to judge the quality of their work.

Ask Questions

Organizing a wedding or a large party demands, on top of the quality of the food, great presentation and service. Don’t hesitate to ask as many questions as you can that relate to the organization of your event, including what is included in the performance, the number of waiters, the hours of service, etc.

Look for References

Good caterers in M5P2N7 will have plenty of experience, and have most probably hosted a great deal of events around your area. So, chances are that your friends or family have attended an event catered by any given company, and can give you helpful critiques about their experience. Ask them who the caterer was, and if they have good memories of them. Several websites also provide customer ratings and reviews that can help you make your choice.

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