Paris Grill
5/5
Open until 9:00 pm
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Details & Description
Come taste a savory dish at Paris Grill. Their atmosphere has been described as upscale. You can get there not only by car but also by public transit.

Restaurant type

  • Bistro,
  • Fine Dining,

Cuisine type

  • French,

Atmosphere

  • Upscale,

Products and Services

  • Top 10 Brunch Restaurants,
  • NY Brunch,

Languages Spoken

  • French,
  • English,
Location
2820 Boulevard Laurier, Ville de Québec, QC G1V 0C1
Useful Information

Opening Hours *Holiday hours

Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
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Rates:

  • $11 To $25,

Methods of Payment:

Ratings & Reviews - Paris Grill

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KaylaM035802
By

Le serveur jean francois , clairement le meilleur serveur que jai jamais vue

Atmosphere: 5/5
Food: 5/5
Service: 5/5
Are you the owner? Reply or Contact YP
mbla2116
By

Nous avons eu un excellent déjeuner pour fêter un 25e anniversaire de mariage. Accueil chaleureux ambiance décontractée, nourriture excellente, service impeccable. Nous inscrivons ce restaurant en tête de notre liste. Merci infiniment.

Atmosphere: 5/5
Food: 5/5
Service: 5/5
Are you the owner? Reply or Contact YP
soph6312
By

Personnel très courtois, cuisine excellente

Atmosphere: 5/5
Food: 5/5
Service: 5/5
Are you the owner? Reply or Contact YP
mori8921
By

J'ai adoré mon souper de fête. Belle ambiance. Personnel attentionné et compétent. Excellente nourriture.

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Marie-Odette R
By

Nous avons eu un très très bon souper chez-vous et que dire du bon service de notre serveur avec un beau sourire et votre filet mignon tellement délicieux entre autre MERCI De votre accueil chaleureux

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Appears in one Smart List

Editor’s Pick
Excellent brunches in Quebec City

Excellent brunches in Quebec City

Located on boulevard Laurier, minutes from the bridges, Paris Grill offers a variety of gourmet and savoury brunch dishes. The salty-sweet undecided opt for the Pont des arts - scrambled eggs with diced bacon, French toast with bananas and chocolate sauce, and a cup of vanilla yogurt covered in strawberry coulis and homemade granola. The restaurant's must-have? The oeufs bénédictine 1608 (eggs benedict 1608), or a poached egg over potato rösties, homemade pulled ham, 1608 cheese from Laiterie de Charlevoix and homemade hollandaise sauce. And try the homemade pork rillettes!

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