Monday | |
---|---|
Tuesday | |
Wednesday | |
Thursday | |
Friday | |
Saturday |
Verify with Merchant |
---|
DAILY SOUP
SPANAKOPITA
A Greek classic! Spinach and feta cheese in filo dough served with tzatziki
ESCARGOTS BOURGUIGNONS
Little sizzlers giggling in white wine and light garlic sauce with a twist of lemon
Au gratin 2.00 extra
TZATZIKI
A delightful combination of creamy yogourt, cucumber, garlic spread with pita bread
HOMEMADE TARAMA
Savory traditional creamy blend of carp eggs with pita bread
CALAMARI
Lightly breaded fried calamari, served with cocktail sauce
SHRIMP AU GRATIN
Succulent shrimp sautéed in garlic sauce and topped with mozzarella cheese, served with our flavorful garlic bread
THE MEDITERRANEAN
Tzatziki, tarama, feta cheese, black olives, spanakopita, tomatoes and red peppers
ATHENIAN GREEK SALAD
Tomatoes, cucumbers, Kalamata olives, red peppers, onions, feta with oregano and olive oil, served on a bed of greens in our own house dressing
CEASAR SALAD
Crisp romaine, chunks of bacon, croutons, parmesan cheese, in our own creamy dressing
"SUPRÊME" CHICKEN SALAD
Marinated grilled chicken breast sliced and served on a bed of house or Caesar salad
RIGATONI ROSÉ WITH CHICKEN
Tender chunks of chicken breast smothered in our rich creamy rosé sauce and baked with parmesan and mozzarella cheese
NEPTUNE LINGUINE
Linguine pasta tossed with a variety of seafood delights, olive oil, white wine, sun-dried tomatoes and spinach
PASTA GREEK ISLAND STYLE
Linguine flavored with a hint of pesto, white wine, black olives, cherry tomatoes and topped with crumbled feta
CHICKEN PARMIGIANA
Breaded chicken breast topped with our own tomato sauce and mozzarella cheese served with our pasta Greek island style
CHICKEN BROCHETTE
Our famous skewered marinated chicken with onions and green peppers
OREGANO CHICKEN
Savor the flavor! A marinated grilled chicken breast seasoned with oregano
CHICKEN "AU GRILLOIR"
A sizzling grilled chicken breast basted in honey-mustard sauce and topped with mushrooms, bacon, Monterey Jack and cheddar cheese
CHICKEN BREAST AND BUTTERFLY SHRIMP
Mouth-watering chicken breast grilled to perfection and paired with plump lightly-breaded butterfly shrimp
JUMBO BUTTERFLY SHRIMP
Jumbo butterfly shrimp, lightly breaded, served with garlic sauce. A Duluth Classic!
EUROPEAN DORÉ FILLET
Lightly breaded fillet served with garlic sauce and a hint of lemon
ATLANTIC KING SALMON
Tender pink oven-baked salmon fillet. Simply delicious!
TENDER PORK FILLET
Grilled pork fillet wrapped with bacon and topped with pepper or wine sauce
LA VÉGÉTARIENNE
Vegetable brochette with spanakopita, rice and tzatziki
PORK FILLETS AND SHRIMP
Two tender grilled pork fillets wrapped in bacon, topped with pepper or wine sauce and four sautéed or three jumbo butterfly shrimp with garlic sauce
GREEK STYLE BIFTECK
Top-choice lean minced beef on the grill, topped with our wine sauce and fried onions served with French fries (house salad on the side)
MANHATTAN STYLE STEAK
Tender and juicy boneless strip loin center cut steak (Angus AAA) (12 oz) served with sautéed mushrooms, pepper sauce and French fries (house salad on the side)
BROCHETTE PASSALIMANI
Three delicious marinated pork medallions, wrapped with bacon and skewered with tomatoes, onions and served with pepper or wine sauce
FILET MIGNON DULUTH STYLE
Charbroiled (Angus AAA) filet mignon (7 oz), wrapped with bacon and topped with wine or pepper sauce
RIGATONI ROSÉ WITH CHICKEN
Thinly sliced grilled chicken in a rosé sauce baked with parmesan and mozzarella
BEEF OR CHICKEN BURGER
Topped with lettuce, tomato and Au Vieux Duluths own burger sauce, served with French fries
HONEY CHICKEN STRIPS
Crispy and tender chicken strips served with French fries and honey sauce
CARAMEL CREME
CHEESE CAKE
CARROT CAKE
DOUBLE CHOCOLATE CAKE
BROWNIE
ICE CREAM SUNDAE
BAKLAVA
Garlic sauce
Fried onions
Wine or pepper sauce
Fries
Tzatziki (2 oz)
Caesar salad or house salad (small)
Basket of pita bread
Fried mushrooms
Butterfly or sautéed shrimp (16-20)
DRINKS
GREEK SALAD
Crispy salad with feta cheese, tomatoes, greek olives, cucumbers, olive oil, red peppers, oregano and our house vinaigrette
CAESAR SALAD
Romaine lettuce sprinkled with bacon, croutons and parmesan cheese, flavoured with our tasty vinaigrette
SUPRÊME CHICKEN SALAD (6 OZ)
Charbroiled chicken breast served on a bed of house or Caesar salad
BEEF BURGER (8 OZ)
Hamburger with lettuce, tomatoes, onions, special Au Vieux Duluth sauce, served with French fries
CHICKEN BURGER (6 OZ)
Chicken burger with lettuce, tomatoes, onions, special Au Vieux Duluth sauce and served with French fries
PASTA OF THE DAY
MIDI CHICKEN BREAST (6 OZ)
A marinated chicken breast grilled to perfection
MIDI CHICKEN BROCHETTE (5 OZ)
Skewered marinated chicken
TWO PORK MEDALLIONS (5 OZ)
Wrapped with bacon and served with pepper or wine sauce
HAMBURGER STEAK (8 OZ)
Charbroiled lean minced beef with wine sauce and fried onions
BUTTERFLY SHRIMP (5)
Jumbo butterfly shrimp served with garlic sauce
CHICKEN AU GRILLOIR (6 OZ)
A sizzling grilled chicken breast basted in honey-mustard sauce and
topped with mushrooms, bacon, Monterey Jack and cheddar cheese
*SALMON (6 OZ)
Oven-baked salmon fillet
BURGER DE POULET OU DE BOEUF
Un burger de poulet ou de boeuf avec salade, tomates, oignons, sauce spéciale Au Vieux Duluth et frites
TORTELLINI
Délicieux tortellini nappés de sauce tomate
GRILLETTES DE POULET AU MIEL
Des lanières de poulet tendres avec sauce au miel et frites
NOUVEAU
Les quatre choix du menu pour enfants sont maintenant disponibles pour
les petits et moyens appétits à 14,95 $ chacun, servis avec frites et salade
maison, sauf le plat de tortellini (frites et salade maison non comprises).
Think your friends might be familiar with this business? Ask your friends on Facebook to see what they think.