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It was BUSY and it looked like they were short staffed because my server seemed to be doing about eight or ten tables. One of which was a larger sized party. I understood that she was stretched for time and we weren't in any rush and I let her know that. She was still VERY accommodating and really didn't take too long for anything we requested. The one thing that put me off was what seemed to be the owner YELLING at his servers. Clearly I could see that they were trying very hard that night, and I did over hear some of what he was grouching about and really, it seemed like PETTY things. Unfortunately, this makes me not want to fill this man's pockets with our money. If he doesn't support his staff, why should I support his business? It wasn't just ONE waitress, I watched him do it to at least THREE. There were only FIVE working for this night. The food was alright, nothing to rave about. My server told me that wait times were going to be a bit longer and I appreciated the honesty. The Karyae was alright, but the feta on it was sparse. The lamb chops were alright, but I believe I have had those vegetables many times before. Maybe they should switch it up? I think the best thing I enjoyed were the noodles that came with the Karyae. The rolo cake even seemed like it was freezer burnt or something. When I saw this owner (I think) yell at my waitress, I wanted to tell him off as she was doing EXCELLENT in my opinion for the amount of tables she was doing. She never had empty hands and was constantly on the go yet wasn't all out frazzled. She still seemed quite calm under pressure. That man's yelling really put me off though. He was seating people and barely helping any of the wait staff with anything but making them flustered by giving them a hard time. Unfortunate that people still have to work in those conditions. I don't think I will be back, just because of him. Anger management and courtesy courses could do a lot for that man.
we've been coming here frequently for quite some time and have never had a bad experience-the food is always excellent,and the service is second to none. will be back!
Have visited this restaurant may times over the yrs. During our last visit gone were the dill pickles and olives that were usually served with the bread and hummos. The chicken souvlaki texture was rubbery and wet just like commercially purchased chicked breasts ususally bought frozen. I was told mgmt had changed. Too bad! Not for the better. Server did not care. I think the word will be out soon.
I love going to this restaurant. The food is always good and consistant. I wouldve changed the service on the particular day I went but overrall it was good. I live close to the restaurant so its good to be able to walk there
we went for our first time ever on Father's Day to take my husband and Father in Law out for their special day. We were all very pleased with our meals, and portion sizes. We will definalty be going back soon! We live in Cambridge....well worth the drive!
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