The Old Triangle

Bacon Wrapped Scallops

Six with coconut red pepper chili dip - an indulgent
snack

Lobster Flambé

Succulent lobster with mushroom and onions flambéed in garlic cream with toast points for mopping up all of that wonderful sauce!

Sweet Potato Fries

Served with our curry dip

Bruschetta

Tomatoes, onions, basil, olive oil and goat cheese on
ciabatta, drizzled with balsamic glaze

Poutine

Classic French Canadian style, with chicken gravy
and real cheese curds
11Make it Supreme! Add stuffing, peas, corn & bacon

Paddy Fernandez Nachos

Loads of cheese, jalapeños, sweet bell peppers and
tomatoes with sour cream and great salsa
Also available snack size - 9

Deep Fried Pepperoni

A Nova Scotia favourite! Slices of fresh pepperoni deep fried and served with honey mustard sauce for dipping

Veggie Spring Rolls

Six mini rolls served with sweet chili sauce

Irish Nachos

Lots of cheese, bacon and green onion piled high on a bed of crispy chips then oven baked and served with sour cream

Onion Rings

Thick cut battered onion rings fried to a golden brown and served with chipotle sour cream

Fish Bites

Hand cut pieces of lightly breaded haddock with
tartar sauce, curry dip or garlic aioli

Mussels Molly Malone

A pound, steamed with white wine, lemon and
garlic, with garlic bread for dipping

Aer Wingus

Breaded wings with homemade Jack Daniel's
sauce, tossed in or on the side

Calamari

Hand cut rings, flash fried and served with coconut
pepper chili dip

Ploughman's Lunch Board (GF option available)

Fresh ham, chicken, corned beef, Dubliner Cheddar, boiled egg, tomatoes, red onion and cucumber relish with wheaten bread
wheaten bread. GT option: buckwheat pancakes

Spinach Salad (GF Option Available)

Classic spinach salad, with mandarins, oranges, mushrooms, egg, mozza cheese and bacon with sweet curry vinaigrette or creamy maple dressing
with a side of sweet curry vinaigrette

Caesar Salad

Romaine, real bacon, croutons, fresh grated parmesan cheese and homemade dressing

Triangle House Salad (GF Option Available)

Fresh mixed greens, grape tomatoes, cucumber and onion with orange dill yogurt dressing, creamy maple dressing or vinaigrette

Soup for Everyday

Fresh daily, served with homemade soda bread

Triangle Chowder

Loads of seafood, with homemade soda bread

Smoked Salmon Board (GF Option Available)

Cold smoked salmon, capers, red onion, lemon, tomato,cucumber, dill cream cheese and wheaten bread

Vegetarian Board (GF Option Available)

Kalamata olives, sun blushed tomatoes, green pepper,carrot sticks, cucumber slices, hummus, tzatziki and pretzel rounds

Greek Salad (GF Option Available)

Kalamata olives, feta cheese, grape tomatoes, lettuce, cucumber, green pepper, red onions and vinaigrette

Fettuccini Carbonara

Chicken, shrimp, bacon and cream tossed and
served with a side of homemade garlic bread

Pizza Marguerite (GF Option Available)

Thin crust, homemade pizza sauce, Roma
tomatoes, fresh basil goat and mozza cheese

BBQ Chicken Pizza (GF option available)

Thin crust and JD BBQ chicken breast,
caramelized onions, banana peppers and mozza
cheese. GT option: Gluten Free pizza crust

Portobello Mushroom Ravioli

Portobello mushroom ravioli tossed in our homemade tomato sauce. Served with a side of homemade garlic bread

Chorizo Sausage Penne

With peppers, mushrooms and sun blushed tomatoes in our tomato sauce, dusted with feta and served with a side of homemade garlic bread

Lobster & Scallop Linguini

A Taste of Atlantic Canada! Tossed in fresh cream and Pernod, with asparagus and scallions. Served with a side of garlic bread.

Sausage Pizza

Thin crust with thinly sliced chorizo and peppers, our killer pizza sauce, mozza and feta cheese

Hangover Burger

6oz of ground beef, shaved corned beef, Dubliner Cheddar, Dijon mustard, lettuce, tomato and dill pickle, topped with a fried egg

Salmon Burger

Chopped salmon with spinach and ginger, fresh cucumber relish, honey ginger sauce and mayo

Veggie Lentil Burger

Hand made vegetarian pattie, topped with guacamole, sour cream and brushet

Belfast Cheeseburger (GF option available)

Hand made 6oz burger, char grilled with bacon,
lettuce, onion, tomato, mayo, mustard and pickles
and your choice of cheese. GT option: GT bun

Corned Beef Sandwich

hinly sliced, house made corned beef brisket, with Swiss cheese and grainy mustard, oven roasted pretzel bread and dill pickle on the side

Omaghtown Football Club

Classic - chicken breast, bacon, lettuce,tomato, cheese and mayo

Hot Turkey Sandwich

Served with vegetables, cranberry sauce, stuffing and traditional gravy

Chicken Greek Wrap

Fresh chicken breast, with Kalamata olives, feta cheese, tomatoes, cukes, green pepper, red onions and greek dressing wrapped in a flour tortilla. Served with a side a tzatziki
wheat flour tortilla

JD Steak Wrap

Sirloin, onions, tomatoes and mushrooms sauteed
in JD sauce, in a tortilla with ranch dressing
dressing

Philly Cheesesteak Sandwich

Thinly sliced sirloin beef with peppers, onions, mushrooms and a cheddar cheese blend melted on pretzel bread

Kitchen Sink Salad Wrap

A staff favourite, our slaw with tomato, cukes, dill pickles, spinach, mustard and hummus

Steak n Steak (GF Option Available)

Two 5oz steaks, hand cut from fresh sirloin, grilled to
order with a side of slaw

Pan Fried Haddock (GF Option Available)

Hand cut Atlantic fillet, lightly dusted with whole
wheat flour, pan fried and served with vegetables, tartar sauce,
slaw and lemon

Killybegs Style Fish

Fresh haddock, beer battered and served with slaw, tartar and lemon

Shepherd's Pie

Ground beef, carrots, onions and peas, deliciously
seasoned and topped with champ

Liberties Liver & Onions

Pan fried beef liver topped with bacon, onions and gravy and served with slaw

Newfoundland Fish Cakes

A tribute to an island as Irish as Ireland itself!
Salt cod fish cakes with baked beans, chow and
home made slaw

Dugger's Chicken

Two pan-seared, herbed and citrus glazed chicken breasts served with house rice (or choice of side) and veggies

Ancient Mariner (GF option available)

Caesar salad tossed with sauteed scallops, shrimp &
calamari, accented with steamed mussels and
served with a side of garlic bread. GT option: garlic buttered gluten free roll

Surf n Turf

Our 5 oz hand cut sirloin, char grilled and served
with shrimp and scallops, accompanied by creamy
bernaise, vegetables and champ (or choice of side)

Vegetable Stir Fry

Broccoli, peppers, carrots, mushrooms, onions and celery in a delicious sweet chili cream sauce served over your choice of rice

Finn McCool's Salmon

Generous salmon fillet marinated in honey ginger. Served with pineapple salsa, house rice (or choice of side) and veggies

Guinness Irish Stew

Hand cut sirloin, vegetables, rich gravy, served with
wheaten bread or a freshly baked biscuit

Braised Lamb Shank

With tomatoes, onions, fragrant spices and
green lentils, served on a bed of champ

Curry n Chips

Chicken curry served the Irish way - over chips with
homemade mushy peas

Dublin Pastie

Chicken, ham, leeks and mushrooms baked in puff
pastry served with choice of side

Boxty of the Day

Irish potato bread with warm filling served with choice of side
(available at lunch only)
Irish potato bread with a warm filling