Chinese restaurants' in Western countries serve authentic Cantonese cuisine and dishes based on it. Cantonese cuisine draws upon a great diversity of ingredients, besides pork, beef, and chicken, Cantonese cuisine incorporates almost all edible meats, including organ meats, chicken feet, duck and duck tongues, snakes, and snails.more...See more text
Pire restaurant à vie. Nous avons pris le repas pour 6, chaque service était sans goût, fade. Enfin bref, nous avons réglé la note et sommes allés manger ailleurs. En passant, le service allait de paire avec la nourriture
I won't say "cheap" they raised their price... Also I won't say this is the best Dim sum place although they sure did maintain the same "quality" of food. Big portion and the dishes are always hot (even though, we know they sometime just do micro-wave back foods during the dim sum period. The first time is always fresh but I guess in the late afternoon, they do micro-wave their dim sum.) Overall, it is not bad, the restaurant is large and has a lot of space for "breathe" and it looks ok clean.
Dim sum, heavenly bite-sized portions, served in small steamer baskets for you to enjoy to your heart's content — need we say more? Satisfy your dim sum cravings at these Montreal restaurants.
For the uninitiated, dim sum is an exciting, tantalizing experience: the lids of bamboo baskets are lifted to reveal small, bite-sized dumplings and other steamed delicacies inside. While dim sum is basically the Chinese version of brunch, the old saying “there’s never too much of a good thing” applies, meaning that most restos serve dim sum at just about any time of day.
Sometimes you just want to grab an easy, inexpensive breakfast or brunch, without having to dress up or wait in line. It’s about simple, accessible food that will hit the spot and suit your casual mood. Luckily, Montreal has a ton of great breakfast spots that won’t break the bank.