A1. Thai Spring Rolls
Crispy roll Stuffed with glass noodle, carrots, yellow bean and mushroom served with our dipping sauce
A2.Shrimp roll
A3. Thai Cold Spring Rolls
Fresh Rice Paper Roll stuffed with Chicken, Green onions, Egg, Cucumber, Sweet Peppers, Carrot, basil leaf and served with Thai House Sauce
A4. SATAY
(2 Skewers per order) Grilled Satay Skewers marinated in our satay sauce, served with peanut sauce.
A5.Shrimp satay
A6. Calamari
Deep Fried Squid rings served with House made Plum Sauce
A10. SATAY PLATTER
Served with each of our assorted satay (no substitution)
A11. HOUSE PLATTER
Platter served with Spring Roll, Cold Spring Roll, Chicken Satay, Shrimp Satay, Calamari and samosa.
A12. Golden basket (chicken)
A13. Coconut Shrimp
Deep fry battered coconut shrimp served with our plum sauce
Crispy Fried wonton
deep-fried house special chicken and shrimp wonton
Chicken Pakora
Deep-fried chicken marinated with tandoori sauce, garlic, and chillis
Spiced according to your taste, Choice of Mild Medium or Hot.
*Chili sign (level of spice can be adjusted to personal preferences)
S1. Thai Lemon Soup
Soup flavored with lemongrass, lime-leaf, galangal and chili paste served with mushroom and your choice of Vegatable, Chicken, Shrimp or Seafood
S2. Thai Coconut soup
Soup simmered in coconut milk, chili paste, lime-leaf and galangal with your choice of
S3. Thai Hot and Sour Soup
Chicken, Tofu, Bamboo Shoots, Chinese Mushroom and Carrot.
*Available in Vegetarian
S5. Wonton Soup
Chicken Wonton served with Spring Onion and cabbage
*Chili sign (level of spice can be adjusted to personal preferences)
L1. Fresh Green Mango Salad
Fresh Green Mangoes served with Spring Onion and Peanuts
L2. Lettuce Wrap
Stir Fried Minced Chicken with Thai Herbs, Served with Lettuce (Extra Lettuce $2.99)
L5. Grilled Chicken Salad (served with Mangoes only)
Grilled Chicken tossed with fresh green mangoes and peanuts
L6. Shrimp Salad
Steamed Shrimp marinated with spicy sauce served with green onions, onions, basil leaf, mint leaf, bean sprout, carrots and cucumber, lemon Juice and peanuts.
L7. Seafood Salad
Steamed seafood marinated with spicy sauce served with green onions, onions, basil leaf, mint leaf, bean sprout, carrots and cucumber, lemon Juice and peanuts.
L8. Spicy Beef Salad
Grill beef marinated with spicy sauce served with green onions, onions, basil leaf, mint leaf, bean sprout, carrots, cucumber, lemon Juice and peanuts.
*All fried rice includes eggs. Please inform us if you prefer no eggs.
R1. Thai Egg Fried Rice
Thai Fried Rice with your choice of Vegetable, Chicken, Beef or Shrimp
R2. Basil Fried Rice
Rice with Egg, Sweet Basil leaves stir fried with sweet peppers, onions and broccoli.
lR3. SUPAROD (Pineapple Fried Rice)(Chicken and shrimp)
Thai Fried Rice with chicken, pineapple, shrimp, cashew nuts and vegetables
R5. Lemon Grass Fried Rice
Fried rice Sauteed with Lemongrass paste, Mix veg Choice of vegetable, chicken or Shrimp
R4. Nasi Goreng (Malaysian Fried Rice)
Traditional Malaysian Village Style Fried Rice with Chicken, Shrimp and onion cooked in shrimp paste
ADD A CURRY FLAVOUR TO YOUR NOODLE ENTRÉE FOR $1.00
N1. Pad Thai
Thai Rice Noodle with Shrimp, Tender Chicken, Tofu, Eggs sprinkled with roasted peanuts. Served with fresh beansprouts and lemon. Your choice of Vegetable, Chicken, Shrimp or Chicken & Shrimp.
N2. Thai Spicy Noodle
Rice Noodle with Basil Leaves, Sweet Pepper, Onions and hot chili. Choice of Tofu, Chicken or Beef.
N3. Radnar Talay (Chicken and shrimp)
Thai Fried Noodle with Chicken, shrimp, and Chinese Broccoli in oyster sauce.
N4. Phad Woon Sen
Stir Fried Glass Noodle with Chicken, Shrimp, Eggs, Sweet peppers and onions
N5. Malay Fried Rice Noodle
Stir Fried Noodle with Shrimp, Eggs, green onions and Bean Sprouts. Cooked in Shrimp Paste.
N6. OODLES OF NOODLES
Fresh Stir Fried Yellow Noodles with your choice of marinated Meat or Seafood, mixed with an assortment of fresh garden greens. Tofu and beansprouts garnished with fresh green onion and lemon. Served with peanut sauce.
*Chili sign (level of spice can be adjusted to personal preferences)
Y1. SATAY SKEWERS
Four Skewers of tasty grilled meat or seafood marinated with unique fragrant spices prepared in traditional Malaysian style. Served with stir fried mixed vegetable and delicious house peanut sauce. CHOICE OF STEAMED RICE OR PITA BREAD.
Y2. SATAY DELIGHT: Five Skewers of Satay (No substitution)
One skewer of Chicken, Beef, Shrimp, Bean-Curd and Mushroom. Served the same as above.
Y3. SATAY ROLL: TWO ROLLS
Tasty Chicken Breast marinated with traditional spices, wrapped with home-made satay bread with sautéed onions and garden fresh cucumber. Served with salad and house peanut sauce.
*Chili sign (level of spice can be adjusted to personal preferences)
B1. Beef in Oyster Sauce
Tender beef with oyster sauce marinated in Thai wine with mushrooms, onions and sweet peppers
B2. Basil Beef with Bamboo Shoots
Beef with bamboo shoots, onion, sweet peppers and basil leaves
B4. Red Beef Curry
Sliced Beef in thick red curry sauce with long beans
B5. Yellow Beef Curry
Curried Beef with potatoes in thick yellow curry sauce
B6. Spicy Beef with Bamboo
Stir fried tender beef in hot chili sauce with bamboo shoots and basil leaf
B7. Spicy Crispy Beef
Crispy beef with sweet peppers, onions and chilies
B8. Black Pepper Beef
Sautéed beef with onions, carrots, broccoli, mushroom in pepper sauce
B9. General Tao Beef
Stir Fried Beef in sweet and spicy sauce stir fry with sweet peppers, onions, carrot & broccoli.
*Chili sign (level of spice can be adjusted to personal preferences)
C1. Marinated Grilled Chicken
Chicken marinated with garlic and special Thai spices grilled and served with Thai chili garlic sauce
C2. Cashew Nut Chicken
Sautéed Sliced Chicken Breast with Roasted Cashews, Sweet peppers, onions and dried chili
C3. Mango Chicken
Sautéed Sliced Chicken with Sweet Peppers, Onions, Mangoes and Dried Chilies.
C4. Basil Chicken
Chicken with Sweet pepper, Onion, Chili Peppers and Sweet Basil Leaves
C5. Ginger Chicken
Sliced Chicken Breast with Shredded Ginger, Mushrooms, Long Beans and Onions
C6. Green Chicken Curry
Chicken in Green Curry Sauce, Coconut Milk, assorted Vegetables and Basil Leaves
C7. Red Chicken Curry
Chicken in Thick Red Curry Sauce, Coconut Milk and Long Beans
C8. Peanut Chicken Curry
Savor Chicken Curry with roasted peanuts and pineapple
C9. Curry Ayam: Malay Chicken Curry
Malay Chicken Curry cooked in rich coconut milk and traditional Malaysian spices. Served with two Roti.
C10. Chilly Garlic Chicken**
Stir Fried Chicken with onions in chili garlic sauce
C11. Manchurian Chicken**
Stir Fried Chicken with broccoli, carrots, onions and coriander sautéed in Manchurian sauce
C12. General Tao Chicken
Deep Fried Chicken stir fry with peppers, onions, carrots in sweet and spicy sauce
C14. Stir Fried Chicken in Bean Sauce
Sautéed Sliced Chicken Breast with Garden Vegetables in spicy Beans Sauce.
C15. Sweet and Sour Chicken
Deep Fried Chicken with pineapple, sweet peppers, broccoli, onions, carrots, cabbage and broccoli.
*Chili sign (level of spice can be adjusted to personal preferences)
V1. Mixed Vegetable
Stir Fried assorted vegetables with oyster sauce. Add a choice of sauce for a $1.00 (Black Bean or Spicy Manchurian Sauce)
V2. Phad Ka Na: Chinese Broccoli
Stir Fried Chinese Broccoli with oyster sauce
V3.Green Vegetable Curry
Fresh Garden vegetable with tofu in green curry sauce.
V4. Thai Style Eggplant
Stir Fried Spicy Eggplant with sweet basil leaves and chili sauce
V5. Red Tofu Curry
Tofu, eggplant and long beans in thick red curry sauce
V7. Tofu Goreng
Marinated grilled bean curd, stir fried fresh assorted vegetables. Served with steam rice and peanut sauce.
Tofu
Tofu Sauteed with Mixed vegetables in respective sauces
*Chili sign (level of spice can be adjusted to personal preferences).
F1. Red Shrimp Curry
Shrimp in Red Curry Sauce with long beans
V6. Eggplant Siam Style
Stir Fried Eggplant with minced chicken and shrimp in spicy bean sauce.
F2. Basil Shrimp
Shrimp with garlic, onions, chopped chili, peppers and sweet basil leaves
F3. Garlic Shrimp
Sautéed Shrimp with garlic, sweet pepper and onion cooked in garlic sauce
F5. Spicy Fish with Bamboo Shoot
Deep Fried Fish Fillet, basil leaves stir fried with red chili sauce and bamboo shoots
F6. Sweet and Sour Fish
Deep Fried Fish Fillet with pineapple, sweet peppers, onions, carrots, broccoli and bean sprouts
F7. Shrimp in Green Curry
Shrimp in Green Curry Sauce, coconut milk, vegetable and basil leaves
F8. Seafood in Green Curry
Shrimp, Scallops and Squid with Garden Vegetables in Green Curry Sauce
F9. Seafood in Red Curry
Shrimp, Scallops and Squid with Long Beans in Thick Red Curry Sauce
F10. Stir Fried Seafood in Bean Sauce
Stir Fried Shrimp, Scallops and Squid with Garden Vegetables in Bean Sauce
F11. Sambal in Chili Paste
Fried Fish fillet or Shrimp with diced sweet peppers and onions in shrimp and chili paste sauce
Thai Basil Mussels
Stir-Fried Spicy Mussels with sweet basil leaves and chili sauce
Steamed Rice
Coconut Rice
Brown Rice
Roti
Lettuce
Soft Drinks (355ml cans)
(Coke, Diet Coke, Coke Zero, Sprite, Ginger Ale, Club Soda, Water)
Iced Tea
Young Coconut Drink
Perrier
Fruit Juice
(Orange or Apple)
Deep Fried Banana
Sticky Rice with Mango
Partager- France
G & G Negroamaro-Italy
Lindermans Shiraz
Partager-France
Pinot grigio G & G Italy
Inniskillin Reisling Canada
Lindermans Chardonnay
Lindermans Sauvignon Blanc
Sangria
Beer
Liquor 1 oz - Rye
Liquor 1 oz - Scotch
Liquor 1 oz - Gin
Liquor 1 oz - Rum
Liquor 1 oz - Vodka
Mocktail
(non-alcohol )
Pinacolada
Mojito
Daiquiri (Mango & Strawberry)
Cocktails
Pina colada, Bloody Mary, Sex on the beach, Daiquiri, Mango Mai Tai, Black Russian, Tequila Sunrise, Mojito
*Chili sign (level of spice can be adjusted to personal preferences)
A8. Thai Toast
Thai style Fried Bread top with Ground Chicken, Shrimp and Eggs. Served with Thai House Sauce
Steamed Momos
Curry Laksa
Malaysian style coconut curry soup served with noodles with the choice of chicken, shrimp, or seafood
Singapore Noodles
With choice of Chicken or Shrimp
Tandoori Fried Rice
With choice of Chicken or Shrimp
Served with 1 house spring roll and choice of pop (coke, diet coke, Ginger ale, sprite, coke zero)
Spicy Crispy Beef with rice
Pad Thai (Chicken or Vegetable)
Cashew ( Chicken or tofu) with rice
Mango chicken with rice
Black Pepper Beef with rice
Chili Garlic Chicken with rice
General Tao chicken with rice
Basil (Chicken or tofu) with rice
Green ( Chicken or vegetable) Curry with rice
Red ( Chicken or tofu) Curry with rice
Manchurian (Chicken or tofu) with rice
Tofu Goreng with rice
Nasi Goreng (Malaysian Fried rice)
Oodles of Noodles (Chicken, Beef or Vegetable)
Seafood in Black Bean Sauce with rice
Afternoon Delight with rice
Chill fish with rice
Served 11:00am to 3:00 pm Monday to Friday & 12:00pm to 3:00pm on Saturdays.
All Lunch special comes with mini roll and daily soup
(No Substitution at all)
Pad Thai
Choice of Chicken or Vegetable
Cashew Nut Chicken with Rice
Spicy Crispy Beef with Rice
Black Pepper Beef with Rice
Thai Chili Garlic Chicken with Rice
General Tao Chicken with Rice
Basil Tofu or Chicken with Rice
Green Curry Chicken with Rice
Red Curry Chicken with Rice
Manchurian Chicken with Rice
Tofu Goreng with Rice
Nasi Goreng (Malaysian Fried Rice)
Oodles of Noodles
Choice of Chicken, Vegetable or Beef
Seafood in Bean Sauce with Rice
Afternoon Delight with Rice
A1. Thai Spring Rolls
Crispy roll Stuffed with glass noodle, carrots, yellow bean and mushroom served with our dipping sauce
A2.Shrimp roll
A3. Thai Cold Spring Rolls
Fresh Rice Paper Roll stuffed with Chicken, Green onions, Egg, Cucumber, Sweet Peppers, Carrot, basil leaf and served with Thai House Sauce
A4. SATAY
(2 Skewers per order) Grilled Satay Skewers marinated in our satay sauce, served with peanut sauce.
A5.Shrimp
A6. Calamari
Deep Fried Squid rings served with House made Plum Sauce
A10. SATAY PLATTER
Served with each of our assorted satay (no substitution)
A11. HOUSE PLATTER
Platter served with Spring Roll, Cold Spring Roll, Chicken Satay, Shrimp Satay, Calamari and Samosa.
A12. Golden basket (chicken)
A13. Coconut Shrimp
Deep fry battered coconut shrimp served with our plum sauce
Crispy Fried wonton
Deep Friend house Special Chicken and shrimp wonton
Chicken Pakora
Deep-fried chicken marinated with tandoori sauce, garlic, and chillis
Spiced according to your taste, Choice of Mild Medium or Hot.
*Chili sign (level of spice can be adjusted to personal preferences)
S1. Thai Lemon Soup
Soup flavored with lemongrass, lime-leaf, galangal and chili paste served with mushroom and your choice of Vegatable, Chicken, Shrimp or Seafood
S2. Thai Coconut soup
Soup simmered in coconut milk, chili paste, lime-leaf and galangal with your choice of
S3. Thai Hot and Sour Soup
Chicken, Tofu, Bamboo Shoots, Chinese Mushroom and Carrot.
*Available in Vegetarian
S5. Wonton Soup
Chicken Wonton served with Spring Onion and cabbage
*Chili sign (level of spice can be adjusted to personal preferences)
L1. Fresh Green Mango Salad
Fresh Green Mangoes served with Spring Onion and Peanuts
L2. Lettuce Wrap
Stir Fried Minced Chicken with Thai Herbs, Served with Lettuce (Extra Lettuce $2.99)
L5. Grilled Chicken Salad (served with Mangoes only)
Grilled Chicken tossed with fresh green mangoes and peanuts
L6. Shrimp Salad
Steamed Shrimp marinated with spicy sauce served with green onions, onions, basil leaf, mint leaf, bean sprout, carrots and cucumber, lemon Juice and peanuts.
L7. Seafood Salad
Steamed seafood marinated with spicy sauce served with green onions, onions, basil leaf, mint leaf, bean sprout, carrots and cucumber, lemon Juice and peanuts.
L8. Spicy Beef Salad
Grill beef marinated with spicy sauce served with green onions, onions, basil leaf, mint leaf, bean sprout, carrots, cucumber, lemon Juice and peanuts.
*All fried rice includes eggs. Please inform us if you prefer no eggs.
R1. Thai Egg Fried Rice
Thai Fried Rice with your choice of Vegetable, Chicken, Beef or Shrimp
R2. Basil Fried Rice
Rice with Egg, Sweet Basil leaves stir fried with sweet peppers, onions and broccoli.
lR3. SUPAROD (Pineapple Fried Rice)(Chicken and shrimp)
Thai Fried Rice with chicken, pineapple, shrimp, cashew nuts and vegetables
R4. Nasi Goreng (Malaysian Fried Rice)
Traditional Malaysian Village Style Fried Rice with Chicken, Shrimp and onion cooked in shrimp paste
ADD A CURRY FLAVOUR TO YOUR NOODLE ENTRÉE FOR $1.00
N1. Pad Thai
Thai Rice Noodle with Shrimp, Tender Chicken, Tofu, Eggs sprinkled with roasted peanuts. Served with fresh beansprouts and lemon. Your choice of Vegetable, Chicken, Shrimp or Chicken & Shrimp.
N2. Thai Spicy Noodle
Rice Noodle with Basil Leaves, Sweet Pepper, Onions and hot chili. Choice of Tofu, Chicken or Beef.
N3. Radnar Talay (Chicken and Shrimp)
Thai Fried Noodle with Chicken and shrimp, and Chinese Broccoli in oyster sauce.
N4. Phad Woon Sen (Chicken and Shrimp)
Stir Fried Glass Noodle with Chicken, Shrimp, Eggs, Sweet peppers and onions
N5. Malay Fried Rice Noodle
Stir Fried Noodle with Shrimp, Eggs, green onions and Bean Sprouts. Cooked in Shrimp Paste.
N6. OODLES OF NOODLES
Fresh Stir Fried Yellow Noodles with your choice of marinated Meat or Seafood, mixed with an assortment of fresh garden greens. Tofu and beansprouts garnished with fresh green onion and lemon. Served with peanut sauce.
*Chili sign (level of spice can be adjusted to personal preferences)
Y1. SATAY SKEWERS
Four Skewers of tasty grilled meat or seafood marinated with unique fragrant spices prepared in traditional Malaysian style. Served with stir fried mixed vegetable and delicious house peanut sauce. CHOICE OF STEAMED RICE OR PITA BREAD.
Y2. SATAY DELIGHT: Five Skewers of Satay (No substitution)
One skewer of Chicken, Beef, Shrimp, Bean-Curd and Mushroom. Served the same as above.
Y3. SATAY ROLL: TWO ROLLS
Tasty Chicken Breast marinated with traditional spices, wrapped with home-made satay bread with sautéed onions and garden fresh cucumber. Served with salad and house peanut sauce.
*Chili sign (level of spice can be adjusted to personal preferences)
B1. Beef in Oyster Sauce
Tender beef with oyster sauce marinated in Thai wine with mushrooms, onions and sweet peppers
B2. Basil Beef with Bamboo Shoots
Beef with bamboo shoots, onion, sweet peppers and basil leaves
B4. Red Beef Curry
Sliced Beef in thick red curry sauce with long beans
B5. Yellow Beef Curry
Curried Beef with potatoes in thick yellow curry sauce
B6. Spicy Beef with Bamboo
Stir fried tender beef in hot chili sauce with bamboo shoots and basil leaf
B7. Spicy Crispy Beef
Crispy beef with sweet peppers, onions and chilies
B8. Black Pepper Beef
Sautéed beef with onions, carrots, broccoli, mushroom in pepper sauce
Cashew Beef
Stir-Fried with sweet peppers, onion, and red chilies
B9. General Tao Beef
Stir Fried Beef in sweet and spicy sauce stir fry with sweet peppers, onions, carrot & broccoli.
*Chili sign (level of spice can be adjusted to personal preferences)
C1. Marinated Grilled Chicken
Chicken marinated with garlic and special Thai spices grilled and served with Thai chili garlic sauce
C2. Cashew Nut Chicken
Sautéed Sliced Chicken Breast with Roasted Cashews, Sweet peppers, onions and dried chili
C3. Mango Chicken
Sautéed Sliced Chicken with Sweet Peppers, Onions, Mangoes and Dried Chilies.
C4. Basil Chicken
Chicken with Sweet pepper, Onion, Chili Peppers and Sweet Basil Leaves
C5. Ginger Chicken
Sliced Chicken Breast with Shredded Ginger, Mushrooms, Long Beans and Onions
C6. Green Chicken Curry
Chicken in Green Curry Sauce, Coconut Milk, assorted Vegetables and Basil Leaves
C7. Red Chicken Curry
Chicken in Thick Red Curry Sauce, Coconut Milk and Long Beans
C8. Peanut Chicken Curry
Savor Chicken Curry with roasted peanuts and pineapple
C9. Curry Ayam: Malay Chicken Curry
Malay Chicken Curry cooked in rich coconut milk and traditional Malaysian spices. Served with two Roti.
C10. Chilly Garlic Chicken**
Stir Fried Chicken with onions in chili garlic sauce
C11. Manchurian Chicken**
Stir Fried Chicken with broccoli, carrots, onions and coriander sautéed in Manchurian sauce
C12. General Tao Chicken
Deep Fried Chicken stir fry with peppers, onions, carrots in sweet and spicy sauce
C14. Stir Fried Chicken in Bean Sauce
Sautéed Sliced Chicken Breast with Garden Vegetables in spicy Beans Sauce.
C15. Sweet and Sour Chicken
Deep Fried Chicken with pineapple, sweet peppers, broccoli, onions, carrots, cabbage and broccoli.
*Chili sign (level of spice can be adjusted to personal preferences)
V1. Mixed Vegetable
Stir Fried assorted vegetables with oyster sauce. Add a choice of sauce for a $1.00 (Black Bean or Spicy Manchurian Sauce)
V2. Phad Ka Na: Chinese Broccoli
Stir Fried Chinese Broccoli with oyster sauce
V3.Green Vegetable Curry
Fresh Garden vegetable with tofu in green curry sauce.
V4. Thai Style Eggplant
Stir Fried Spicy Eggplant with sweet basil leaves and chili sauce
V5. Red Tofu Curry
Tofu, eggplant and long beans in thick red curry sauce
V7. Tofu Goreng
Marinated grilled bean curd, stir fried fresh assorted vegetables. Served with steam rice and peanut sauce.
Tofu with
Tofu sauteed with mixed vegetables in respective sauce
*Chili sign (level of spice can be adjusted to personal preferences).
F1. Red Shrimp Curry
Shrimp in Red Curry Sauce with long beans
V6. Eggplant Siam Style
Stir Fried Eggplant with minced chicken and shrimp in spicy bean sauce.
F3. Garlic Shrimp
Sautéed Shrimp with garlic, sweet pepper and onion cooked in garlic sauce
F2. Basil Shrimp
Shrimp with garlic, onions, chopped chili, peppers and sweet basil leaves
F5. Spicy Fish with Bamboo Shoot
Deep Fried Fish Fillet, basil leaves stir fried with red chili sauce and bamboo shoots
F6. Sweet and Sour Fish
Deep Fried Fish Fillet with pineapple, sweet peppers, onions, carrots, broccoli and bean sprouts
F7. Shrimp in Green Curry
Shrimp in Green Curry Sauce, coconut milk, vegetable and basil leaves
F8. Seafood in Green Curry
Shrimp, Scallops and Squid with Garden Vegetables in Green Curry Sauce
F9. Seafood in Red Curry
Shrimp, Scallops and Squid with Long Beans in Thick Red Curry Sauce
F10. Stir Fried Seafood in Bean Sauce
Stir Fried Shrimp, Scallops and Squid with Garden Vegetables in Bean Sauce
F11. Sambal Fish in Chili Paste
Fried Fish fillet with diced sweet peppers and onions in shrimp and chili paste sauce
Thai basil Mussels
Stir-Fried Spicy Mussels with sweet basil leaves and chili sauce
Steamed Rice
Coconut Rice
Brown Rice
Roti
Lettuce
Soft Drinks (355ml cans)
(Coke, Diet Coke, Coke Zero, Sprite, Ginger Ale, Club Soda, Water)
Iced Tea
Young Coconut Drink
Perrier
Fruit Juice
(Orange or Apple)
Deep Fried Banana
Sticky Rice with Mango
Partager- France
G & G Negroamaro-Italy
Lindermans Shiraz
Partager-France
Pinot grigio G & G Italy
Inniskillin Reisling Canada
Lindermans Chardonnay
Lindermans Sauvignon Blanc
Sangria
Beer
Liquor 1 oz - Rye
Liquor 1 oz - Scotch
Liquor 1 oz - Gin
Liquor 1 oz - Rum
Liquor 1 oz - Vodka
Mocktail
(non-alcohol )
Pinacolada
Mojito
Daiquiri (Mango & Strawberry)
Cocktails
Pina colada, Bloody Mary, Sex on the beach, Daiquiri, Mango Mai Tai, Black Russian, Tequila Sunrise, Mojito
*Chili sign (level of spice can be adjusted to personal preferences)
Curry laksa
Malaysia style coconut curry soup served with noodles with choice of Chicken, shrimp, and seafood
A8. Thai Toast
Thai style Fried Bread top with Ground Chicken, Shrimp and Eggs. Served with Thai House Sauce
All catering items are prepared in a tray size
Mango salad
Mini Rolls
40 pcs
House Rolls
25 pcs
Samosas
40 pcs
Assorted Satay
Chicken, beef, shrimp, tofu and mushroom - 25 skewers
Fried Rice
Chicken or Vegetable
Pineapple Fried Rice
Chicken or Vegetable
Manchurian Fried Rice
Chicken or Vegetable
Nasi Goreng
Made with Chicken and Shrimp
Pad Thai Noodles
Chicken or Vegetable
Phad Woon Sen
Made with Chicken and Shrimp
Malay Flat Noodle
Oodles of Noodles
Choice of Plain, Chicken, Beef or Vegetable
Spicy Noodles
Choice of Chicken, Beef or Vegetable
Green Curry
Choice of Chicken, Beef or Shrimp
Red Curry
Chicken or Beef
Yellow Curry
Chicken or Beef
Cashew Chicken
Cashew Beef
Mango Chicken
Mango Beef
Crispy Beef
Beef and Oyster Sauce
Black Pepper Beef
Beef and Broccoli
Chili Garlic Chicken
Sweet and Sour Fish
Crispy Fish
Manchurian Fish
Black Bean Fish
Green Vegetable Curry
Tofu Curry
Cashew Tofu
Manchurian Tofu
Sweet and Sour Tofu
Mixed Vegetables
Plain Rice
Coconut Rice
Brown Rice
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Pretty average, lots of vegetables!!
I have been going to Satay on the Road off and on for the better part of 15 years and have never once in that time had a disappointing meal. The food is always fantastic and despite having tried a myriad of different items I always come away from Satay satisfied. Of particualr note are one of the appetizers and one of the mains. First, the appetizer. Golden Baskets. They should call them by their full name...Golden Baskets of Amazing Tasty-ness with Just the Right Amount of Flavourful Spicy Goodness. I guess there isn't enough room on the menu for that though. These and the spring rolls are the perfect combo to kick off your meal. The second is Cashew Nut Chicken. I still hold Satay on the Road's Cashew Nut Chicken up as the gold standard for this dish. On a recent visit it made me miss Toronto...it is that good! The drinks list is kitschy too...they have their cocktail menu on those paper place-mats that used to be all the rage back in the '70s. Ah nostalgia. Anyway, located in the heart of Bayview Village...the area not the mall...Satay on the Road is a must dine for anyone who loves Thai and Malaysian food!
Food is not authentic Malaysian as advertised. Being Malaysian we asked about the authenticity, and got dirty looks. Wait staff are not Malaysians, and not at all knowledgeable about the food that they serve! Worst, they were unfriendly, indifferent, arrogant and clueless.
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