In 2003, Burrito Bandidos opened its first location at 120 Peter Street in downtown Toronto. Focussed entirely on serving the perfect burrito, the tiny take-out restaurant on Peter Street created a sensation in the area winning praise from food critics and numerous people's choice awards. Over the years, the Chef and founder of Burrito Bandidos, Ian Angus, together with his family and friends, have opened a select number of additional Burrito Bandidos restaurants. Today, Ian, his brother Matt and friend Henry, are committed to providing all Burrito Bandidos' customers with the same delicious taste experience.Burrito Bandidos has received numerous awards including: Best Lunch from the readers of Eye Magazine; Best Burrito from NOW Magazine's critic's pick; Best Late Night Munchies from DineTO, and has been Recommended in Toronto Life's Restaurant Guide for Best Burrito.more...See more text
They have some of the tastiest burritos, bowls and quesadillas in the 416, with a variety of filling options. With customizable toppings, they’re fresh and made-to-order. Meat-lovers can decide on their choice of chicken, beef, shrimp or halibut, or the vegetarian favourite with beans and cheese.