Sushi Shige Japanese Restaurant

Drinks

Garden Salad

Vegetables with ginger dressing

Seafood Salad

Fresh seafood and green salad with wasabi dressing

Kaiso Salad

Mixed seaweeds with sesame dressing

Uzaku

Grilled eel and sliced cucumber with sweet vinegar dressing

Tako-Su

Octopus, cucumber, and seaweed with sweet vinegar dressing

Ebi-Su

Shrimp wrapped in cucumber with sweet vinegar dressing

Sunomono Moriawase

Assorted seafood, cucumber and seaweed with sweet vinegar dressing

Misosoup

Miso paste mixed with bonito broth, tofu, green onion, and wakame seaweed

Akadashi

Red soybean miso paste soup with tofu, green onion and wakame seaweed

Osumashi

Clear soy and bonito broth with shrimp, fish and vegetable

Appetizer Sushi

Chefs daily assortment of 3 pieces of sushi and 3 pieces of cucumber roll

Appetizer Sashimi

Chef's daily assortment of 3 kind of sashimi

Shiromiusuzukuri

White fish sashtmi cut into paper-thin slices with ponzu sauce

Sushi Pizza

Shige original, choice of salmon or tuna or combination of seafood (mix) topped with onions, sesame seeds, fish roe and spicy sauce on a deep fried sushi rice cake

Beef Sashimi

Thin sliced seared beef with ponzu and sesame sauce

Tori Kara Age

Deep fried marinated chicken

Yakitori

BBQ chicken skewers

Kushi Katsu

Breaded​ and deep fried pork and onion on skewers with tonkatsu sauce

Gyoza

Pan-fried dumplings

Tempura

Lightly fried 2 shrimps and 3 vegetables with tempura sauce

Ebi Fry

Breaded and deep fried 3 shrimps with tonkatsu sauce

Hotate Fry

Breaded and deep fried scallops with tonkatsu sauce

Hotate Butter

Sauced scallops and mushroom with butter sauce

Ebi Karikari Age

Fried tiger shrimp wrapped with crispy rice paper

Grilled Unagi

Grilled eel with kabayaki sauce

Grilled Shishamo

Grilled smelt with lemon

Edamame

Delicately​ green soy beans

Ohitashi

Steamed​ spinach with dried bonito flakes

Tsukemono Moriawase

Assorted japanese pickles

Nasu Dengaku

Lightly fried eggplant with the chef's own miso sauce

Agedashi Tofu

Deep​ fried tofu in flavorful tempura sauce

Hiya Yakko

Chilled tofu with green onion, grated ginger and dried bonito hakes

Tofu Dengaku

Lightly​ fried tofu topped with the chef's own miso sauce

Tanuki Udon or Soba

Noodles in a bonito soya soup with tempura bits

Kitsune Udon or Soba

Noodles in a bonito soya soup with fried bean curd

Tempura Udon or Soba

Noodles in a bonito soya soup with shrimp and vegetable tempura

Vegetable Tempura Udon or Soba

Noodles in a bonito soya soup with vegetable tempura

Hiyashi Udon

Cold udon noodles served with dipping broth

Zaru Soba

Cold soba noodles served with dipping broth

Cha Soba

Cold​ green tea noodles served with dipping broth

Nabeyaki Udon

Udon noodles, shrimp tempura. Chicken, mushroom, vegetables, and egg cooked in a pot

Vegetable Udon or Soba

Noodles in a bonito soya soup with vegetables

Ten Jyu

2 shrimps and 3 vegetables tempura with dried chopped seaweed

Oyako Jyu

Chicken and onion in cooked egg with green onion and dried chopped seaweed

Katsu Jyu

Breaded pork cutlet and onion in cooked egg with green onion and dried chopped seaweed

Una Jyu

Grilled eel with kabayaki sauce and dried chopped seaweed

Tempura Dinner

3 tiger shrimps and 5 vegetables tempura

Tofu Steak Dinner

Pan fried tofu with special teriyaki sauce

Chicken Teriyaki Dinner

Grilled chicken with special teriyaki sauce

Salmon Teriyaki Dinner

Grilled salmon fillet with special teriyaki sauce

Beef Teriyaki Dinner

Grilled beef with special teriyaki sauce

Tonkatsu Dinner

Deep fried breaded pork with tonkatsu sauce

Chef's Selection

Experience the essence of shige's creation. This is a japanese styte full course for one.

Sakura

Nigiri 10 pieces and maki 6 pieces

Fuji

Nigiri 8 pieces and maki 6 pieces

Chirashi

Beautifully arrange fresh sashimi on a box of sushi rice

Vegetable Sushi Dinner

Vegetable nigiri 4 pieces and vegetable maki 12 pieces

Sushi and Sashimi Dinner

Nigiri 3 pieces, maki 12 pieces and sashimi 8 pieces

Sashimi Dinner

Assorted fresh sashimi served with rice

Omakase Sashimi

Chef's selection of sashimi with rice

Omakase Sushi

Chef's​ selection of sushi

Toro

Fatty tuna

Maguro

Tuna

Hamachi

Yellow tail

Hamachi Toro

Fatty yellowtail

Sake

Salmon

Tai

Red snapper

Saba

Mackerel

Anago

BBQ sea eel

Unagi

BBQ eel

Hokkigai

Surf clam

Tako

Octopus

Ika

Sauid

Ebi

Shrimp

Amaebi

Sweet shrimp

Ikura

Salmon​ roe

Masago

Caplin

Kanikama

Crab cake

Spicy Maguro

tuna

Spicy Sake

Spicy salmon

Tekkamaki

Tuna

Salmon Maki

Salmon

Tekkamaki

Tuna

Negi Toro Maki

Tuna and green onion

Tekkamaki

Tuna

Unagi Maki

BBQ eel and cucumber with sweet sauce

California Roll

Crab caka, avocado and cucumber with capelirt roe

Tempura Roll

Shrimp tempura with sweet sauce

Spicy Tekka Maw

Tuna with spicy sauce

Spicy Salmon Maki

Salmon​ with spicy sauce

Spicy Hotate Maki

Scallop with spicy sauce

Spicy Ebi Maki

Shrimp with spicy sauce

Spicy Tempura Roll

Shrimp tempura with spicy sauce

Spicy Salmon Skin Roll

BBQ​ salmon skin and cucumber with sweet sauce and spicy sauce

Spicy Spider Roll

Deep fried soft shell crab with spicy sauce

Spicy Tekka Maw

Tuna with spicy sauce

Kappa Maki

Cucumber

Oshinko Maki

Japanese yellow radish pickles

Umeshiso Maki

Pickled plum

Kampyo Maki

Pickled sweet sauash

Avocado Maki

Asparagus Maki

A.C.I Maki

Avocado, cucumber and inari

Yam Tempura Roll

Yam​ tempura and avocado

Spicy Avocado Maki

Spicy Kappa Maw

Cucumber with spicy sauce