Boa-Thong Thai Food Restaurant

PORPEA TOD

Spring rolls, Thai-style, served with plum sauce

THAI SATAYS

Marinated chicken on bamboo skewer served with peanut sauce and
cucumber salad

MEE GROB

Crispy rice noodle stir-fried with shrimp, tofu, red pepper and red onion
topped with green onion

HOT WING SPECIAL

Juicy chicken wings prepared in our hot sauce

GAI HO

Stir-fried chicken wrapped in head lettuce with black bean sauce

SHRIMP WRAP

Six shrimp wrapped in rice paper, deep fried and served with cucumber
salad and plum sauce

TOM YUM GAI

Spicy hot and sour soup with chicken and mushroom

TOM YUM GOONG

The most famous of the Thai soups. An aromatic, spicy, hot and sour
soup with prawns and mushroom. Order it hot!

TOM KA GAI

A rich and spicy broth of lemon grass, lime leaves, galangal, mushroom,
onion, coconut milk and tender chunks of
chicken

TOM YUM PO TEAK

A mixture of seafood is added to this hot and spicy soup with
mushroom

THAI SALAD

Seasoned vegetables with tofu, egg and peanut sauce

YUM SPINACH

Fresh spinach salad topped with steamed shrimp and
egg combined with Thai sauce

YUM NUA

A Thai-style salad of green lettuce with spicy beef

LAB

Grounded chicken or pork and crushed rice in Thai style spicy salad with lemon grass and cilantro

YUM TA-LEY

A spicy Thai-style salad with shrimp or squid

YUM WOON SEN

A flavorful Thai salad with shrimp and ground pork mixed together with vermicelli noodle

PAD KING

Stir-fried baby corn, carrot, bell peppers, white onion, Chinese
mushroom and ginger
with chicken or pork or beef or tofu
with prawns or squid

PAD MA-MOUNG HIN MA-PAN

Stir-fried celery, bell peppers, white onions, carrots and cashew nuts
in our delicious house sauce
with chicken or pork or beef or tofu
with prawns or squid

TOM KEM

A Thai-style casserole with Chinese mushroom, carrot, white and
green onion and boiled egg
with chicken or pork or beef or tofu
with prawns or squid

PAD NOR-MAI

Stir-fried bamboo shoots, carrot, bell peppers, onion, mushroom
in chili garlic sauce
with chicken or pork or beef or tofu
with prawns or squid

PAD GRA PAOW

Stir-fried green beans, carrot, bell peppers, onion, mushroom,
basil and chili paste
with chicken or pork or beef or tofu
with prawns or squid

PAD PRIEW WAAN

Stir-fried cauliflower, bok choy, carrot, bell peppers, onion,
zucchini, pineapple and tomato combined in a Thai-style sweet
and sour sauce
with chicken or pork or beef or tofu
with prawns or squid

PAD LUI FIE

Stir-fried baby corn, broccoli, cauliflower, carrot, bell peppers and onion
in a thickened sweet and sour sauce
with chicken or pork or beef or tofu
with prawns or squid

PHRA RAM LONG SUANG

A bed of spinach, bean sprouts and onion topped with marinated meat
and Thai peanut sauce
with chicken or pork or beef or tofu
with prawns or squid

PAD KRA-TIEM

Stir-fried garlic sauce on a bed of head lettuce topped with cucumber, red
onion and tomato
with chicken or pork or beef or tofu
with prawns or squid

PAD NUM-MAN HOY

Stir-fried broccoli and carrot in oyster sauce
with chicken or pork or beef or tofu
with prawns or squid

PAD PRICK KING

Stir-fried green beans, carrot, bell peppers, lime leaves and ginger in
red Thai curry with coconut milk
with chicken or pork or beef or tofu
with prawns or squid

PAD BLACK BEAN SAUCE

Stir-fried baby corn, carrot, mushroom, white and green onions with
Thai black bean sauce, finished with Sake
with chicken or pork or beef or tofu
with prawns or squid

PAD KEE MAU

Stir-fried drunken meat (marinated in whiskey) with ginger, green
beans, carrot, bell peppers, spinach and chili sauce
with chicken or pork or beef or tofu
with prawns or squid

GANG DANG

Bamboo shoots, bell peppers, carrots and basil in Thai red curry
with chicken or pork or beef or tofu
with prawns or squid

GANG KIEW WAAN

The hottest of the Thai curries. A thick green curry sauce with coconut milk and
garden fresh vegetables
with chicken or pork or beef or tofu
with prawns or squid

GANG LEUNG

Bamboo shoots, carrot, bell peppers, onion, lime leaves and pineapple are
combined in this yellow curry sauce flavored with coconut milk
with chicken or pork or beef or tofu
with prawns or squid

PA-NANG

Carrot, bell peppers, onion and lime beaves are combined in a thick red curry
sauce with coconut milk
with chicken or pork or beef or tofu
with prawns or squid

GANG MUS-SA-MUN

Potato, bell peppers, onion, carrot, peanuts and tomato are added to
this southern-style Muslim curry with coconut milk
with chicken or pork or beef or tofu
with prawns or squid

GANG PAK RUAMMIT

Mixed vegetables in a zesty yellow Thai curry sauce with coconut
milk
with chicken or pork or beef or tofu
with prawns or squid

PAD PAK RUAMMIT

Mixed vegetables and Chinese mush room in a tangy oyster sauce
with chicken or pork or beef or tofu
with prawns or squid

GOONG SRONG KRUANG

Stir-fried prawns with mushroom, carrot, bell peppers and ginger in our spicy
house sauce

PLA LAD PRIK

Deep-fried basa fillets covered with vegetables and a thickened spicy sweet and
sour sauce

PAD TA-LEY

Mixed seafood stir-fried with carrot, red pepper, celery, cauliflower, bok choy in
garlic chili sauce

PAD PO TACK

Mixed seafood stir-fried with vegetables and ginger with our house sauce OR
with vegetable and pineapple in thick yellow Thai curry sauce finished with egg

PAD THAI

A typical Thai lunch consisting of stir-fried rice noodle, prawns,
egg, tofu, crushed peanuts and green onion topped with bean
sprouts

PAD SEE-IEW

A variety of garden fresh vegetables and Chinese mushroom
stir-fried with noodles and egg
with chicken or pork or beef or tofu
with prawns or squid

PAD LAD NAH

A bed of rice noodle topped with stir-fried vegetables, Chinese
mushroom and gravy sauce
with chicken or pork or beef or tofu
with prawns or squid

PAD BAH MEE

A variety of garden fresh vegetables and Chinese mushroom
stir-fried with egg noodle
with chicken or pork or beef or tofu
with prawns or squid

MEE GROB LAD NAH

Deep fried crispy rice noodle served with fresh vegetables, Chinese
mushroom and gravy sauce
with chicken or pork or beef or tofu
with prawns or squid

KHOY THEOU KEE MAU

Stir-fried rice noodle, carrot, bell peppers, onion, basil, chili paste and
egg topped with cucumber and red onions
with chicken or pork or beef or tofu
with prawns or squid

KAOW PAD

Stir-fried rice, peas, carrot, bell peppers, onion and egg topped with
cucumber and red onion
with chicken or pork or beef or tofu
with prawns or squid

KAOW PLOW / NOODLES

Steamed rice (1 serving)
Brown rice OR Coconut rice (1 serving)
Noodles (1 serving)

PAD SONG ROS

Stir-fried carrot, bell pepper, onion, bok choy, celery and bean sprouts in
Thai peanut sauce and chili garlic sauce
with chicken or pork or beef or tofu
with prawns or squid

PAD SAM SAHAI

Stir-fried pork, prawns and squid combined with vermicelli noodle, baby
corn, carrot, cauliflower, bok choy, bean sprout and Chinese mushroom

GOONG LONG SUANG

A bed of steamed baby corn, carrot, cauliflower, celery, broccoli, green
beans and pepper topped with stir-fried prawns in Thai sauce

PAD NUM PRICK PAO

Stir-fried carrot, mushroom, red pepper, bok choy, celery with white and
green onion in chili paste
with chicken or pork or beef or tofu
with prawns or squid

CHICKEN LEMON GRStir-fried chicken with lemon grass, lime leaves and green onion on a bed of head lettuce topped with cucumber and red onionASS

tir-fried chicken with lemon grass, lime leaves and green onion on a bed of head lettuce topped with cucumber and red onion

PAD ROY YAK

Stir-fried egg noodle , carrot, red pepper, celery, bok choy and bean
sprout
with chicken or pork or beef or tofu
with prawns or squid

GANG KUA SUB-PA-ROD

Thai red curry sauce with pineapple, carrot and red pepper
with chicken or pork or beef or tofu
with prawns or squid

KHOY THEOU KUA GAI

Stir-fried rice noodle with chicken and garlic with roasted peanuts on
a bed of romaine lettuce

HAW MOK GAI

Special cooked Thai red curry paste with variety of vegetables and
chicken

GLOY TOD

Deep-fried banana served with vanilla ice cream topped
with chocolate sauce

BANANA SPLIT

Banana served with vanilla ice cream topped with
chocolate sauce and roasted peanuts

Kao Niow Ma Muang

Sweet sticky rice with fresh mango