For more than 50 years, this family-owned bakery has served Edmontonians some incredible fresh-baked breads and sweets. They bake up rye, pumpernickel, whole grain, pagnottas, crusty breads and more. Whatever type you like, chances are Italian Bakery bakes it.
Opened in October 1960, this authentic Italian bakery makes everything fresh and everything is true to tradition. From cannolis to cappuccinos, this is the real deal. There’s a nice community feel when you walk in to the bakery, even with old timers sitting at a table reading the Italian papers. Try their take on cinnamon buns with a beautiful cafe latte.